Salt and Vanilla

Posts in Appetizer

Spinach and Ricotta Agnolotti

Spinach and Ricotta Agnolotti

Appetizer, VegetarianChef Judd ServidioMay 21, 2019Comment

Kampachi with Nasturtium Flowers

Kampachi tartar stuffed in Nasturtium flowers

Appetizer, FishChef Judd ServidioMay 21, 2019Comment

Carrots with Dukkah and Manouri Cheese

Carrots with Dukkah and Manouri Cheese

Appetizer, VegetarianChef Judd ServidioApril 23, 2019Comment

Chanterelles, Chrysanthemum Greens , and Spring Garlic oil

Chanterelles, Chrysanthemum Greens , and Spring Garlic oil

Chanterelles, Chrysanthemum Greens , and Spring Garlic oil

Appetizer, VegetarianChef Judd ServidioMarch 29, 2019Comment

Sweet Potato, Miso, and Shiso

Sweet Potato, Miso, and Shiso

Appetizer, VegetarianChef Judd ServidioMarch 29, 2019Comment

Peas and Carrots with Candied Pecan

Peas and Carrots Salad with Candied Pecan

Appetizer, VegetarianChef Judd ServidioMarch 29, 2019Comment

Carnival Squash Scarpinocc with Sunchoke

Carnival Squash Scarpinocc with Sunchoke

Carnival Squash Scarpinocc Pasta with Sunchoke and Pumpkin seed

Vegetarian, AppetizerChef Judd ServidioMarch 4, 2019Comment

Sourdough Crusted Onion with Olive and Balsamic

Sourdough Crusted Onion with Olive and Balsamic

Sourdough Crusted Onion with Olive and Balsamic

Appetizer, VegetarianChef Judd ServidioMarch 3, 2019Comment

Strawberry, Avocado, and Pepper Salad

Strawberry, Avocado, and Pepper Salad

Appetizer, VegetarianChef Judd ServidioFebruary 26, 2019Comment

Tortellini En Brodo

Tortellini En Brodo

Appetizer, MeatChef Judd ServidioFebruary 15, 2019Comment

French Onion Soup

Classic French Onion Soup

Appetizer, VegetarianChef Judd ServidioFebruary 12, 2019Comment

Chicken Liver Mousse with Black Pepper Tuile and Hatch Chili Jam

Chicken Liver Mousse with Black Pepper Tuile and Hatch Chili Jam

Chicken Liver Mousse with Black Pepper Tuile and Hatch Jam

AppetizerChef Judd ServidioFebruary 6, 2019Comment

Tunisian Lamb Meatballs

Tunisian Lamb Meatballs

Appetizer, MeatChef Judd ServidioJanuary 30, 2019Comment

Radish, Blood Orange Salad with Bacon Avocado and Mint

Radish, Blood Orange Salad with Bacon Avocado and Mint

Radish, Blood Orange Salad with Bacon Avocado and Mint

Appetizer, VegetarianChef Judd ServidioJanuary 30, 2019Comment

Culurgiones

Sicilian Culurgiones with Tomato and Pesto

Appetizer, VegetarianChef Judd ServidioJanuary 18, 2019Comment

Chestnut and White Truffle Pasta

Chestnut and White Truffle Pasta

Appetizer, VegetarianChef Judd ServidioJanuary 17, 2019Comment

Snapper Crudo with Red Pepper jam and Caviar

Snapper Crudo with Red Pepper jam and Caviar

Snapper Crudo with Red Pepper jam and Caviar

Fish, AppetizerChef Judd ServidioJanuary 14, 2019Comment

Roasted Carnival Squash with Persimmon, Lime, and Ssamjang

Roasted Carnival Squash with Persimmon, Lime, and Ssamjang

Roasted Carnival Squash with Persimmon, Lime, and Ssamjang

Appetizer, VegetarianChef Judd ServidioJanuary 2, 2019Comment

Cauliflower Rice, Almond, Curry

Vegan Cauliflower Rice, Almond, Curry

Entre, Vegetarian, AppetizerChef Judd ServidioDecember 6, 2018Comment

Gnocchetti Sardi with Pesto

Gnocchi with Pesto

Appetizer, VegetarianChef Judd ServidioDecember 3, 2018Comment