Salt and Vanilla

Posts in Entre

Harissa Baby Lamb Rack with Puffed Wild Rice and Sweet Potato "Brioche"

Harissa Baby Lamb Rack with Puffed Wild Rice and Sweet Potato "Brioche"

Harissa Rack Lamb with Hummus with Sweet Potato Brioche

Meat, EntreChef Judd ServidioOctober 15, 2013Comment

Lamb Breast (Belly) with Eggplant Chips, Za'atar, Pomegranate, and Goat Yogurt

Lamb Breast (Belly) with Eggplant Chips, Za'atar, Pomegranate, and Goat Yogurt

Lamb Breast (Belly) with Eggplant Chips, Za'atar, Pomegranate, and Goat Yogurt

Meat, EntreChef Judd ServidioOctober 9, 2013Comment

Sous Vide Kobe Striploin with Parsley Root Puree, Chanterelles, and Bordelaise

Sous Vide Kobe Striploin with Parsley Root Puree, Chanterelles, and Bordelaise

Sous Vide Kobe Striploin with Parsley Root Puree, Chanterelles, and Bordelaise

Meat, EntreChef Judd ServidioSeptember 4, 2013Comment

Escolar with Forbidden Black Rice, Mango Kimchi, Duck Steamed Dumplings, and Edamame Sauce

Escolar with Forbidden Black Rice, Mango Kimchi, Duck Steamed Dumplings, and Edamame Sauce

Escolar with Forbidden Black Rice, Mango Kimchi, Duck Steamed Dumplings, and Edamame Sauce

Fish, Entre, MeatChef Judd ServidioAugust 28, 2013Comment

Smoked Chicken with Lima Bean Puree, Chanterelle, and Truffle Foam

Smoked Chicken with Lima Bean Puree, Chanterelle, and Truffle Foam

Smoked Chicken with Lima Bean Puree, Chanterelle, and Truffle Foam

Meat, EntreChef Judd ServidioAugust 14, 2013Comment

Petrale Sole with Loroco, Marash Chili, and Tortilla-Tomato Sauce

Petrale Sole with Loroco, Marash Chili, and Tortilla-Tomato Sauce

Petrale Sole with Loroco, Marash Chili, and Tortilla-Tomato Sauce

Fish, EntreChef Judd ServidioAugust 1, 2013 Comment

Black Cod with Romesco and Champagne Grape Crunch

Black Cod with Romesco and Champagne Grape Crunch

Black Cod with Romesco and Champagne Grape Crunch

Fish, EntreChef Judd ServidioJuly 25, 2013Comment

Braised Kobe short ribs with smoked potatoes, fava beans, and home made mustard sauce

Braised Kobe short ribs with smoked potatoes, fava beans, and home made mustard sauce

Braised Kobe short ribs with smoked potatoes, fava beans, and home made mustard sauce

Meat, EntreChef Judd ServidioJuly 5, 2013 Comment

Sous Vide Tenderloin with English peas, Kale, and Corn Curry Sauce

Sous Vide Tenderloin with English peas, Kale, and Corn Curry Sauce

Sous Vide Tenderloin with English peas, Kale, and Corn Curry Sauce

Meat, EntreChef Judd ServidioJuly 3, 2013Comment

Popcorn Chicken tacos

Popcorn Chicken tacos

Meat, Appetizer, EntreChef Judd ServidioMay 30, 2013Comment

Wood Roasted Whole Duck Stuffed with Chicken Sausage

Wood Roasted Whole Duck Stuffed with Chicken Sausage

Wood Roasted Whole Duck Stuffed with Chicken Sausage

Meat, EntreChef Judd ServidioMay 15, 2013Comment

Seared Duck with Quince, English Peas, and "Braised" Red Cabbage

Seared Duck with Quince, English Peas, and "Braised" Red Cabbage

Seared Duck with Quince, English Peas, and "Braised" Red Cabbage

Meat, Entre, AppetizerChef Judd ServidioMay 7, 2013Comment

Escolar 2 ways with Pineapple, Sumac, and Sweet Potato Chips

Escolar 2 ways with Pineapple, Sumac, and Sweet Potato Chips

Escolar 2 ways with Pineapple, Sumac, and Sweet Potato Chips

Fish, EntreChef Judd ServidioMay 3, 2013Comment

Foie Gras Flan with Osso bucco, Farro, Kohlrabi, and Baby Turnips

Foie Gras Flan with Osso bucco, Farro, Kohlrabi, and Baby Turnips

Foie Gras Flan with Osso bucco, Farro, Kohlrabi, and Baby Turnips

Meat, EntreChef Judd ServidioApril 19, 2013Comment

Asparagus "Gazpacho" with Kona Kampachi and Spring Vegetables

Asparagus "Gazpacho" with Kona Kampachi and Spring Vegetables

Asparagus "Gazpacho" with Kona Kampachi and Spring Vegetables

Fish, EntreChef Judd ServidioApril 10, 2013Comment

Asparagus Risotto

Asparagus Risotto

Appetizer, Vegetarian, EntreChef Judd ServidioApril 8, 2013Comment

Lamb Tenderloin with Giant White Bean Puree and Trumpet Royale Mushrooms

Lamb Tenderloin with Giant White Bean Puree and Trumpet Royale Mushrooms

Lamb Tenderloin with Giant White Bean Puree and Trumpet Royale Mushrooms

Meat, EntreChef Judd ServidioApril 3, 2013 Comment

Homemade Wild Mushroom Tortellini

Homemade Wild Mushroom Tortellini

Entre, Vegetarian, AppetizerChef Judd ServidioMarch 28, 2013Comment

"Steak and Eggs" Wagyu Striploin with Quail Eggs with Fennel Puree

"Steak and Eggs" Wagyu Striploin with Quail Eggs with Fennel Puree

"Steak and Eggs" Wagyu Striploin with Quail Eggs with Fennel Puree

Meat, EntreChef Judd ServidioMarch 22, 2013Comment

Chicken Tikka Masala

Chicken Tikka Masala

Entre, MeatChef Judd ServidioFebruary 18, 2013Comment