Salt and Vanilla

Posts in Fish

Hamachi with Black Truffle, Serrano, Asian Pear

Hamachi with Black Truffle, Serrano, Asian Pear

Hamachi with Black Truffle, Serrano, Asian Pear

Fish, AppetizerChef Judd ServidioJanuary 19, 2016Comment

Wild Alaskan Salmon, Persian Mint, Lima, Pomegranate, Chanterelles

Wild Alaskan Salmon, Persian Mint, Lima, Pomegranate, Chanterelles

Wild Alaskan Salmon, Persian Mint, Lima, Pomegranate, Chanterelles

FishChef Judd ServidioNovember 17, 2015Comment

"Oysters and Pearls" Oyster leaf with Salmon Roe

"Oysters and Pearls" Oyster leaf with Salmon Roe

"Oysters and Pearls" Oyster leaf with Salmon Roe

Appetizer, Vegetarian, FishChef Judd ServidioSeptember 18, 2015Comment

Ivory Salmon Crudo with Anchovy, Fennel, and Orange

Ivory Salmon Crudo with Anchovy, Fennel, and Orange

Ivory Salmon Crudo with Anchovy, Fennel, and Orange

Fish, AppetizerChef Judd ServidioAugust 6, 2015Comment

Quinoa Crusted Copper River Salmon with Chrysanthemum

Quinoa Crusted Copper River Salmon with Chrysanthemum

Quinoa Crusted Copper River Salmon with Chrysanthemum

Fish, EntreChef Judd ServidioJuly 19, 2015Comment

Cured, Smoked Sable with Grapes, Shiso, and Mushroom Conserva

Cured, Smoked Sable with Grapes, Shiso, and Mushroom Conserva

Cured, Smoked Sable with Grapes, Shiso, and Mushroom Conserva

Appetizer, FishChef Judd ServidioJuly 15, 2015Comment

Hamachi Tartare with Chinese Celery and Borage

Hamachi Tartare with Chinese Celery and Borage

Hamachi Tartare with Chinese Celery and Borage

Appetizer, FishChef Judd ServidioJune 4, 2015Comment

Sous Vide Salmon, Swiss Chard, Ginger Aioli, and Dashi Veloute

Sous Vide Salmon, Swiss Chard, Ginger Aioli, and Dashi Veloute

Sous Vide Salmon, Swiss Chard, Ginger Aioli, and Dashi Veloute

Fish, EntreChef Judd ServidioMay 18, 2015Comment

Salmon Sashimi with Pickled Mushrooms, Miso and Onion

Salmon Sashimi with Pickled Mushrooms, Miso and Onion

Salmon Sashimi with Pickled Mushrooms, Miso and Onion

Fish, AppetizerChef Judd ServidioMarch 25, 2015Comment

Sea Bass with Salt Roasted Sunchokes and Leek Brown Butter

Sea Bass with Salt Roasted Sunchokes and Leek Brown Butter

Sea Bass with Salt Roasted Sunchokes and Leek Brown Butter

Fish, EntreChef Judd ServidioMarch 10, 2015Comment

Black Cod with Persimmon and Raw Peanut

Black Cod with Persimmon and Raw Peanut

Appetizer, FishChef Judd ServidioDecember 4, 2014Comment

Halibut with Buckwheat, Rhubarb, and Celery

Halibut with Buckwheat, Rhubarb, and Celery

Halibut with Buckwheat, Rhubarb, and Celery

FishChef Judd ServidioSeptember 17, 2014Comment

Copper River Salmon Carpaccio with Puffed Rice Chip

Copper River Salmon Carpaccio with Puffed Rice Chip

Copper River Salmon Carpaccio with Puffed Rice Chip

Appetizer, FishChef Judd ServidioJune 3, 2014Comment

Escolar Crudo with Ponzu, Puffed Black Rice

Escolar Crudo with Ponzu, Puffed Black Rice

Escolar Crudo with Ponzu, Puffed Black Rice

Fish, AppetizerChef Judd ServidioApril 17, 2014Comment

Asian Surf and Turf with Flounder and Tenderloin

Asian Surf and Turf with Flounder and Tenderloin

Asian Surf and Turf with Flounder and Tenderloin

Entre, Fish, MeatChef Judd ServidioApril 3, 2014 Comment

Kona with Puffed Forbidden Rice, Almond Miso, Kumquats, and Lapsang Veloute

Kona with Puffed Forbidden Rice, Almond Miso, Kumquats, and Lapsang Veloute

Kona with Puffed Forbidden Rice, Almond Miso, Kumquats, and Lapsang Veloute

Entre, FishChef Judd ServidioFebruary 4, 2014 Comment

Tuna with watermelon radish and shiitake-edamame "mille feuille"

Tuna with watermelon radish and shiitake-edamame "mille feuille"

Tuna with Quail Egg, Shiitake, Edamame

Fish, EntreChef Judd ServidioDecember 8, 2013Comment

Black Truffle Halibut with Buffalo Tenderloin (Surf and Turf)

Black Truffle Halibut with Buffalo Tenderloin (Surf and Turf)

Black Truffle Halibut with Buffalo Tenderloin (Surf and Turf)

Meat, Fish, EntreChef Judd ServidioNovember 5, 2013Comment

Escolar with Forbidden Black Rice, Mango Kimchi, Duck Steamed Dumplings, and Edamame Sauce

Escolar with Forbidden Black Rice, Mango Kimchi, Duck Steamed Dumplings, and Edamame Sauce

Escolar with Forbidden Black Rice, Mango Kimchi, Duck Steamed Dumplings, and Edamame Sauce

Fish, Entre, MeatChef Judd ServidioAugust 28, 2013Comment

Petrale Sole with Loroco, Marash Chili, and Tortilla-Tomato Sauce

Petrale Sole with Loroco, Marash Chili, and Tortilla-Tomato Sauce

Petrale Sole with Loroco, Marash Chili, and Tortilla-Tomato Sauce

Fish, EntreChef Judd ServidioAugust 1, 2013 Comment